24, Mar 2025
Sheermal Recipe (Baked & Stovetop Shirmal Roti)
Sheermal Recipe (Baked & Stovetop Shirmal Roti)
Sheermal or Shirmal is a mildly sweet, saffron-flavored, enriched flatbread that is soft, fragrant, and rich in texture. A type of roti or naan traditionally baked in a tandoor or on a griddle, Sheermal Bread is popular in Lucknow, Hyderabad, Kashmir and parts of Awadh. Sheermal Roti originates from the Mughlai cuisine, with strong influences…
- By