3, Mar 2026
Baba Ganoush Recipe (Smoky Eggplant Dip)
Baba Ganoush Recipe (Smoky Eggplant Dip)
Baba Ganoush is a Middle Eastern eggplant dip made with fire roasted eggplants, tahini, yogurt, garlic, lemon juice and olive oil. The eggplants are charred on an open flame or grilled until soft, then blended to a smooth paste. It has a mild smoky flavor with a creamy texture and a bit of tang. This…
- By Seema Kumari